Price range: NZ$13.00 through NZ$35.00
Stunning fresh, New Zealand indigenous natural ingredients Karengo and Kawakawa blended with our naturally nutritious macadamias to provide a dukkah full of unique salty, peppery, spicy flavours to tingle your taste buds. Use liberally with bread or crackers dipped in oil or sprinkle over roast vegetables, fish, chicken or meat.
Karengo Macadamia Dukkah ingredients are:
Certified Organic macadamias grown by Torere Macadamias, roasted and blended with roasted Black and white sesame seeds, dried Karengo (NZ sea weed) and Kawakawa (NZ native spice), Sea salt, Chilli Flakes and Lemon pepper.
| Weight | 80g, 160g, 240g |
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